fancy a slice?

Weddings hold a special place in my heart and crafting wedding cakes is at the core of my work.

Each cake is thoughtfully designed with natural, seasonal ingredients and finished with delicate details that reflect your partnership and your special day.

I would be honored to create a cake that feels as meaningful and joyful as the celebration it’s made for.

Reach out at the button below to talk pricing and design!

A bride and groom share a moment during their wedding reception, with the bride feeding cake to the groom. The table in front of them has a wedding cake decorated with flowers. The background features a wine rack.
A bride and groom are smiling together at a wedding reception, standing close in front of a wedding cake decorated with flowers. The bride has long designers and is wearing a white dress, while the groom is wearing a dark suit with a light blue tie and a boutonniere. The background features a wine rack with bottles.

Happy couples, happy clients

“Thanks so much for the cake, it was stunning and delicious! Everyone was crazy about it!”

Bride and groom in wedding attire cutting a large, tiered wedding cake decorated with intricate icing designs, with champagne glasses and a bouquet of white flowers on a white table, in a sunlit greenhouse or conservatory filled with greenery.

“Thank you from the bottom of my heart for making such an incredible masterpiece!”

A man and a woman smiling at each other during a celebration, with a three-tiered cake decorated with flowers and a bow on a table nearby.

“From the start, you have been so delightful, so creative and so totally lovely to work with. You are an artist!”

FAQs

  • Yes! For all wedding and event orders of 50 or more servings, cake tastings are complimentary.

  • All single tier, custom cakes must be ordered with three days notice. All custom, multiple tier cakes must be ordered with seven days notice.

  • All cakes can be stored in the refrigerator for up to 3 days before serving. Remove from the refrigerator and allow to come to room temperature at least 2 hours before serving.

Sizing Options

A close-up photo of a three-tiered wedding cake decorated with pastel green, white, and pink icing, including ruffled icing borders and green and black icing leaves at the base.
Two-tiered cake with pink and yellow frosting and floral decorations, placed on a glass cake stand on a rustic wooden surface.
A tall, white wedding cake decorated with flowers, including white and pink blossoms, green leaves, and dark purple flowers, displayed on a glass cake stand.

Single Tier (starts at $250)

  • 8" - 26-32 servings 

  • 10" - 38-42 servings 

  • 12" - 56-62 servings

Triple Tier (starts at $650)

  • 10", 6", 4" - 52-64 servings  

  • 10", 8", 4" - 66-78 servings

Quadruple Tier (starts at $950)

  • 12", 8", 6", 4" - 96-116 servings 

  • 12", 10", 6", 4" - 108-126 servings 

  • 12", 10", 8", 4" - 122-140 servings 

2-layer Sheet Cakes (starts at $250)

  • 1/4 sheet cake - 20-24 servings 

  • 1/2 sheet cake - 42-46 servings

Additional Options:

  • Speciality/custom flavors

  • Fresh florals

  • Piping (simple or intricate)

  • Delivery (dependent by size and distance to venue from Brooklyn)

AS SEEN IN
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